Hubs and I spent the day together. We lounged around a bit, then went out to do errands. Dunkin' Donuts. Pet Supermarket. Publix.
When we got home, I cooked and Hubs puttered in the yard and in the garage. Guy stuff.
OK. I just have to tell you.. yesterday while Hubs was at work, I was watching Ina Garten on the Food Network. While the Barefoot Contessa is known for her baking
skills, yesterday's show was all
about Italian food. She had guest Chef Joe Realmuto of Nick and Toni's in East Hampton, NY on the show.
They made this unbelievable pasta that I kept dreaming about, so when we were at the supermarket today, I tried to remember the recipe. I bought all yummy things and ...viola! I made the dish! It was sooooooo delicious.
I also "threw together" a caprese salad. Buffalo mozzarella, vine ripe tomatoes, basil, EVOO and some pesto.
Kiss my little fingers.
This was a fabulous dinner.
Since tonight was the first night of daylight savings time, Hubs and I thought it would be a perfect opportunity to enjoy the outdoors. So we took our dinner plates and ate outside. Al fresco dining.
Awesome!
Even had a glass of wine.
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